OKC Vegan Chef Challenge 2026
From 1 - 31 August 2026
VCC menu
Vegan Kuay Teaw Lord
RICE NOODLE ROLLS IN FIVE-SPICES HERBAL BROTH Rice noodle rolls, tofu, carrots, black & shiitake mushrooms, bean sprouts, soybean rolls, green onion, cilantro, and garlic.
$16.95
Spicy Level
Not spicy
Mild (*1)
Medium (*2)
Vegan Rod Fai Fried Rice
RAILWAY-STYLE FRIED RICE Stir-fried rice tossed with tofu, broccoli, yellow onion, green onion and red bell pepper for the perfect balance of flavor. All brought together with our house-made special sauce. * Gluten Free
$14.95
Spicy Level
Not spicy
Mild (*1)
Medium (*2)
Vegan Coconut Ice Cream
Creamy Coconut- Thai Style with peanuts, jackfruit, & sweet palm seeds
$6.95
Soy Milk Matcha Ice Cream
WITH SWEET AZUKI RED BEANS Rich Matcha - House-made Soy Milk!
$6.95
Golden Banana Bliss
Sweet Thai bananas wrapped in crispy golden spring rolls, drizzled with our house-made Thai coconut caramel sauce.
$7.95
